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Fruit

Bringing summer to every table

Fruit

Bringing summer to every table

Our fruit productas specialise in watermelon and four varieties of melon. These are Mediterranean fruits that offer a sweetness and texture that is recognised all over the world thanks to the fact that they ripen under the sun of southern Spain and are harvested at their optimum time.

Watermelon is the fruit which contains the highest amount of water (93%), so its caloric value is very low, barely 20 calories per 100 grams.

Product characteristics: Watermelon quenches thirst. It has depurative properties. It is recommended for kidney or urinary tract problems. It is highly recommended in slimming diets. Its consumption produces a feeling of satiety. Its fibre content helps to cleanse the intestines. It favours the elimination of toxic waste.

The Santa Claus melon is a monoecious herbaceous plant with creeping stems. It is cultivated for its fruit, a summer-season berry with a high water content and a sweet taste.

Product characteristics: It is diuretic, due to its high water content, it favours urination. It has hardly any fibre, but due to its high water content it favours the feeling of satiety. It provides vitamins A, vitamin C and to a lesser extent vitamin B. It is light, as 100 grams of melon provide 55 calories.

The Canary melon has an ellipsoidal and/or spherical shape depending on the variety. The skin is yellow and has a smooth or rough texture. The pulp is aromatic and yellow and green in colour.

Product characteristics: Contains vitamins B, C and E and minerals such as calcium, potassium, phosphorus and iron.

The Cantaloupe melon is the fruit of the melon tree, a herbaceous plant belonging to the Cucurbitaceae family. This variety comes from Africa and Asia, however its name comes from the Italian city where it was first cultivated in Europe.

Product characteristics: The flesh is orange in colour, similar to pumpkin. It is very sweet and juicy. It is the fruit with the highest content of vitamin A and niacin, as well as folic acid, vitamin C or ascorbic acid and vitamin E. It also contains minerals such as potassium, sodium, magnesium and calcium. It is 92% water.

The Galia melon has an ellipsoidal and/or spherical shape depending on the variety. The skin colour is greenish or yellow and the texture is smooth or rough. The pulp is aromatic and yellow and green in colour.

Product characteristics: Contains vitamins B, C and E and minerals such as calcium, potassium, phosphorus and iron.

Watermelon is the fruit which contains the highest amount of water (93%), so its caloric value is very low, barely 20 calories per 100 grams.

Product characteristics: Watermelon quenches thirst. It has depurative properties. It is recommended for kidney or urinary tract problems. It is highly recommended in slimming diets. Its consumption produces a feeling of satiety. Its fibre content helps to cleanse the intestines. It favours the elimination of toxic waste.

The Santa Claus melon is a monoecious herbaceous plant with creeping stems. It is cultivated for its fruit, a summer-season berry with a high water content and a sweet taste.

Product characteristics: It is diuretic, due to its high water content, it favours urination. It has hardly any fibre, but due to its high water content it favours the feeling of satiety. It provides vitamins A, vitamin C and to a lesser extent vitamin B. It is light, as 100 grams of melon provide 55 calories.

The Canary melon has an ellipsoidal and/or spherical shape depending on the variety. The skin is yellow and has a smooth or rough texture. The pulp is aromatic and yellow and green in colour.

Product characteristics: Contains vitamins B, C and E and minerals such as calcium, potassium, phosphorus and iron.

The Cantaloupe melon is the fruit of the melon tree, a herbaceous plant belonging to the Cucurbitaceae family. This variety comes from Africa and Asia, however its name comes from the Italian city where it was first cultivated in Europe.

Product characteristics: The flesh is orange in colour, similar to pumpkin. It is very sweet and juicy. It is the fruit with the highest content of vitamin A and niacin, as well as folic acid, vitamin C or ascorbic acid and vitamin E. It also contains minerals such as potassium, sodium, magnesium and calcium. It is 92% water.

The Galia melon has an ellipsoidal and/or spherical shape depending on the variety. The skin colour is greenish or yellow and the texture is smooth or rough. The pulp is aromatic and yellow and green in colour.

Product characteristics: Contains vitamins B, C and E and minerals such as calcium, potassium, phosphorus and iron.